The Best Laid Plans

Due in large part to the success we experienced in the inaugural event, we committed to participate in the 2nd Annual CityFood Magazine Hot Chocolate Festival, January 14 – February 14, 2012. The plan was to introduce hot chocolate flavours that mimic some of our most popular chocolate bars.

For all the preparation and planning however, things quickly went sideways, and we teetered on the precipice of disaster. It’s a wonder no one lost an eye. Here, this is what I mean. Take a look:

Mink Chocolates Hot Chocolate Festival Secret Recipes

No Minks were hurt in the production of this cinematic endeavour.

Marc Lieberman

Mink Chocolates Inc.,
Mink A Chocolate Cafe Ltd.

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